Imperial Braised Japanese Abalone With Scallop

Prized for their luxurious texture and delicate flavour. They're a good source of protein and minerals like iron, zinc, and magnesium, which may contribute to healthy ageing and support a strong immune system.

This meticulously crafted broth forms the flavourful foundation of the dish, made with water, chicken broth, sugar, salt, and soy sauce, and simmered for extended periods to extract the rich essence of the ingredients.

These treasures of the sea add an intense burst of umami flavour to the dish. They are a good source of protein and vitamin B12, which can help improve circulation and may contribute to overall energy levels.